Tag Archive | Cleopatra

The Ballad of JEANETTE and MICHEL

Poor little foal of an oppressed race!

I love the languid patience of thy face:

And oft with gentle hand I give thee bread,

And clap thy ragged coat, and pat thy head.” – Coleridge

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The German TV channel Deutsche Welle (DW) currently hosts weekly episodes of Tierisch Kölsch (Zoogeschichten/Zoo stories). Each episode features moments from the lives of many animals, reptiles, birds, and amphibians of Kölner Zoo (Cologne Zoo) in Germany – and is highly rated for being quite interesting, educational and inspiring. Amongst the inhabitants in that controlled environment are a couple of hairy Poitou donkeys (Poitou-Esel in German) tenderly looked after by the Tierpfleger (animal-carers) of the Kölner Zoo.

s2The Poitou donkeys (Poitou ass/Poitevin donkey/Baudet du Poitou), the breed from the Poitou region of France are notable for a number of unique characteristics. The two tenderfoots were brought to the Kölner Zoo: the female and smaller Jeanette, born in 2007, originated from the Heidelberg Zoo; the stallion Michel was brought over from Wilhelma (Der Zoologische-Botanische Garten) Stuttgart where he was born in 2013. Contrary to our know-how, the way by which Jeanette and Michel responded to the kindness, words, strokes and reassurances of the Tierpfleger specialized in equine behaviour was amazing.

Here we live in a place where animals of that species cannot be easily seen. Looking back I could remember having first seen them a long, long time ago when one of the Circus shows came to our city. But then, the couple of weak donkeys that the Circus paraded with colourful ribands tied to the stump of their tails were unexciting elements to cast a spell over our attention amidst a group of more fascinating animals attached to that Circus.

That was a time when traveling entertainers could be found on the pavements of Cochin: sword swallowers, acrobats, singing groups, snake charmers, … Bar a few, all seem to have disappeared like most of the birds that flew over Cochin before the city set on the path of development. Once upon a time, you could see huge light-coloured oxen with enormous horns pulling covered carts through the streets, bringing in heavy loads of trade ware for merchants at the Broadway. You could find them resting in an area behind the back wall of the Police camp near the market bridge leading to the Broadway.

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You could see cows, goats, cats, dogs, hen, duck, frogs everywhere while pigeons, sparrows, crows, butterflies, etc, flew around freely. How wonderful it felt to hear the chirping of the swallows and the song of the lark; to look up and see the eagles soaring in circles overhead, not far away. Now, most of them have relocated to the ecologically sensitive area of Mangalavanam Bird Sanctuary or away to the hilly areas in the suburbs – with no chance to restore them to their old habitats. The stray dogs seem to have taken over to atone for their absence. Occasionally one could even see the odd elephants being taken somewhere. As for us, fortunately, we have a couple of purple-rumped Sunbirds (Leptocoma zeylonica) nesting by the air-ducts near the window-sunshade outside our dining room – their incessant happy chirping would gather momentum whenever our presence is known to them – joyous as though some little breeze had made their hearts light.

s4 Donkey, the animal that was once part of the drawing periods of our beginners’ classes at school together with rabbit, elephant, cow, birds, swan, etc and always present in the illustration books of alphabets to represent “D” is also known under the scientific name of Equus Asinus. If names are anything to go by, they are also called a moke, a burro, a cuddy. Always part of many legends and jokes, like many animals, the donkey was even regarded by the ancient Egyptians both as a god and a devil.

s5As an avid traveller, I have seen them labouring in the agriculture and laundry sectors, and pulling carts in various parts of India. Browsing the web, I had seen them on building sites or at brick kilns of some countries where they are engaged to work long hours to transport heavy load of bricks to and from the firing ovens.

In different cities of Yemen, there are quite a few of them used as pack animals, but not quite as much as I have seen in different parts of Europe where you could find them in all shapes, sizes, colours and coat texture.

The smaller types with woollier coats I saw in the London Zoo (reputedly the donkeys came to England with the Romans during their invasion of Britain under Emperor Claudius in 43 AD) is believed to have ancestors who were exported to the United States (along with mules) by settlers who would later venture to improve the situation in the U S with good quality Spanish and Maltese stock.

The ancestors of donkey stock in Europe owe their settlement in Europe to the Romans while some might have entered through the close accessibility of Spain to Northern Africa. Crete, where Europe, North Africa and Middle East intersect in sea communication, could have had some linkage to the Europe-bound Roman cargos which also included donkeys. But, whatever the reason could be, the island of Chrysi of Crete is known as Gaidouronisi (Donkey) Island”.

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No sooner they were put to use as pack-asses or harnessed four-abreast to draw wagons, they spread throughout the Mediterranean islands where wine was produced, owing to their reliability, narrowness and delicacy of surefooted steps to till the land between the rows of vines on steeply terraced hillsides. While many of them found usage as working animals in French vineyards in the harvest of grapes, in Spain, they also became popular in tourism, festivals, pilgrimages and agriculture.

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Patient, sure-footed and persistent, not only the army found them useful, they are used for riding, for carrying passengers and luggage, to work in agriculture and farms, to carry water, maize, construction materials, crush sugarcane, pull giant hamster wheel to draw water from a well, recyclable rubbish materials, trekking, etc.. Beginning from a time when the ancients had only their own muscle power and that of their donkeys and oxen, the efforts of donkeys can be traced through the construction sites of the great pyramids, Basilica di San Pietro, Taj Mahal, Suez Canal, Panama Canal, etc.

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Some also developed an appetite for donkey meat which was one of the reasons they were initially domesticated by mankind counting also the facts that they are easy to control, eat less than a horse and live longer to about 40 years. I remember an old story about a couple of successful/unsuccessful Iberians engaged in the manufacture of chicken sausages. When the impoverished manufacturer was baffled about how the prosperous one sold his chicken sausages cheap and still made profit, he was secretly advised by the prosperous one to add donkey meat to chicken at 50-50 ratio as dead donkey meat came cheap. Yet, the impoverished one was appalled that he could not generate profit even after mixing the meat half-and-half with the chicken. He had done precisely as he was advised and certainly, their sausages were of same length and thickness. The mystery is soon unravelled. Well, the prosperous one did not mean to mix the meats half-and-half. He meant 50-50 – one donkey to one chicken. The penny has dropped.s9

Save for turning up on dinner plates and in salami, donkey milk, in which Egyptian Queen Cleopatra reputedly bathed, was also used as an infant feed replacement and supposedly good for premature babies, delicate children, people with asthma, eczema and psoriasis.

According to recent reports, the donkey population in India has suffered the highest downfall among all livestock during the last many years. Proper donkey care education, creating specialists in equine behavioural problems, availability of barns and bales of haylage, proper usage of their manure to produce compost, are major aspects for the welfare improvements of these gentle-natured creatures. Equally vital are the conservation of indigenous breeds of donkeys by perfecting artificial insemination and embryo transfer technology and ensure their genetic purity. Simultaneously, to learn patience to cope with their stubbornness and stupidity that can also be interpreted as part of donkey’s intelligent and naturally cautious attitude for not being pushed into situations of danger.

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Of some of the other common problems of donkeys I have heard of are the long hours they are made to work in soaring temperatures without adequate food, water and rest; the poor quality of saddles and bridles ignoring safety guidelines which could risk the rider as well; deficiency of support to donkey sanctuaries and donkey owners; lack of adoption opportunities; dietary issues; bad breath; skin problems; eye infections; blindness; and abandonment.

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Abandonment is a misfortune always facing pets. Many years ago I had come across donkeys, some stray, amidst the throngs of people in the dusty streets of the valley town before one heads through the magnificent groves of tall slender areca nut palms for the Ghat road in Tamil Nadu which twists and climbs through the fertile valleys and tree-cladded mountains and slopes of the Nilgiris to Ooty (Ootacumund/Udhagamandalam), the Queen of the Blue Mountains. I am not particularly sentimental about places just because they are familiar, but Ooty is a place of many memories. Stray or not – those donkeys  occasionally found luck with food from the hand outs of locals or by their owners, but are generally left alone to find a living on their own. I have not seen anyone brutalize or abuse these dear creatures although there were stories of how they frequently suffered from the hasty temper of their masters. At any rate, I had seen them resting by the road side, or standing in the middle of the intersection or even right in the middle of the road, deaf as a post – from time to time shaking their ears or tail – sometimes looking almost divine but mostly with a brooding look on their face. Very rarely have I found them nickering for joy.

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For the locals in the vicinity, these less sociable animals than horses are just a regular sight (1), their braying adding a steady undertone of sound though, at times, they are subjected to a good bray which they find a misfortune to hear at close range. But for the travellers and tourists passing through the valley, uninterested in the sights of the street cows, the sight of donkeys kindled curiosity, prompting some to convulse with laughter: “Oh, a donkey!” which often drew their accompanying kids to curiously gaze at them through the windows of their vehicles for a fine pastime.

The locals normally ignored with disgust anyone who mocked the donkeys. That is something old-fashioned they have learned from the donkey’s modesty to shut out the flattering comments which occasionally reached its over-sized ears. Probably being mocked at is a cross of misfortune they are always bound to carry – indeed, like the cross on their shoulders. (Continued in my next post) Jo

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Notes:

  1. The last time I passed through that valley by sunset, none of the donkeys were there.
  2. The pictures of Jeanette and Michel are courtesy of Mr. Bernd Marcordes, Kurator, Aktiengesellschaft Zoologischer Garten Köln, Germany
  3. Many thanks to Ms. Pippa Hockin of The Donkey Sanctuary, Devon, England for sharing the picture “Grazing” featured in this post.

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(© Joseph Sébastine/Manningtree Archive)

The Roots and Wings of Valentine

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Halloween, Thanksgiving, Christmas and New Year – the holidays of the short evenings are over. The spring vegetables are slowly entering the markets. Owing that love is the keynote of that sweetest day of February when moments are made into memories, shops have displayed pretty favours for exchange between lovers and couples to mark the Valentine’s Day. As usual, a good number of high-flying hotels will be a much sought after destination on the 14th of this month for the lovers and couples out for a memorable candlelit evening of gastronomy, drinks, music, romance and to feel like a million dollars.

2Where we live, distinctive venues for such occasions are many and more are sprouting up every other month. Ecstatic to get it going, the dining tables there will be prettily decorated with fresh flowers, ferns, bisque cupids, candles, tableware, in addition to scattered red rose petals over the table cloth where a wide range of delicacies will be served with emphasis on its appearance since eye has much to do with the flavour of all food. Some even have in-house Mehndi artists or caricaturist to enhance the romantic ambiance.

The succulent specialities on offer in many restaurants, especially on occasions of festivities present an extensive spread of seafood, meat and vegetarian delicacies and gorgeous after-food deserts very much compatible to all those gourmets. There are only a few of the dishes that need any explanation. From past experiences, the cuisine for the V-Day could include freshly shucked oysters, poached lobsters with dill and limoncello cream sauce, river Prawn Saganaki, baked fish, Beef Stroganoff, Braised Balsamic Chicken, Porcini Pork Tenderloin, Broccoli Quinoa Casserole, asparagus salad, etc, incorporating many of the general favourites of authentic regional Indian favourites cooked to perfection by chefs and their skilful teams playing cupids at the live stations. Be it ever so humble, praise for their delicious food never misses to light up their eyes as if they had won the lottery.

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The objective is to make the Valentine’s Day the sweetest and memorable day of the year – touchingly sentimental, fun and ethical for those who wish to share their love and affection towards one another. In a time when affection and meaningful human communication takes a back seat as most eyes are buried in Smartphones, iPads, or other distractions, occasions like the V-Day reminds us to show that we love.

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It is related that the tradition of the Festival of Love probably owes its origins to one of the pagan Roman festivals, Lupercalia, the festival of fertility which was celebrated in mid-February in ancient Rome. As part of its ritual, two young boys of patrician families dressed in goatskins, daub their faces with the blood of sacrificed goat and dog, and during a traditional course whipped maidens with stripes of leather as they passed. Expressing joy and happiness, such lashes were appreciated reckoning they would miraculously prevent or cure infertility. Somewhere between belief and doubt lies the faith.

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After Christianity became more prevalent in Rome, the festival became associated with St. Valentine (1) a Christian priest and physician in Rome who was martyred on February 14, c. 269 AD (on the eve of Lupercalia) for being an advocate for the cause of peace and love. The book “Saint Valentine” by Robert Sabuda relates the story about how Valentine restored the blindness of a young girl with his deep faith and healing skills. The custom of sending Valentines stems from a medieval belief that birds began to pair on the day Valentine was beheaded under the cruel Roman Emperor Claudius II Gothicus (Marcus Aurelius Valerius Claudius/Claudius the Goth, 268 to 270) who succumbed to plague in 270 AD. Amongst the customs that continued was the opportunity to choose a sweetheart or Valentine and letters or tokens can be sent secretly to the object of affection as a declaration of romantic love.

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The rejuvenation of this event, after a slack in popularity but persisting through writings including those of Geoffrey Chaucer (c. 1345-1400) and William Shakespeare (1564-1616), could be attributed to the innumerable cards, books, poems, songs, stage presentations and films that flourished since the eighteenth century onwards. Nevertheless, it is always those couples entwined in their genuine love for each other, blessedly always much abundant in the world, who have kept this tradition of love alive and blooming. Some of the legends and stories of love that sparkled as jewels through the timeline of our world has inspired millions and has undoubtedly caught the imagination of the world.

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I can think of many love deities and personalities in every culture dedicated to different fervours of love: Egyptian divinities Osiris and Isis; Roman Jupiter and Juno (Greek Zeus and Hera); Solomon and Sheba; Pharaoh Amenhotep IV (Akhenaten) and Queen Nefertiti; Orpheus and Eurydice; Queen Cleopatra and Mark Antony; Justinian and Theodora; Lancelot and Guinevere; Layla and Majnun; Shah Jahan and Mumtaz Mahal; Salim (Emperor Jahangir) and Anarkali (Nadira Begum or Sharf-un-Nissa);

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Queen Victoria and Prince Albert; Napoleon and Joséphine de Beauharnais; Jean-Paul Sartre and Simone de Beauvoir; Romeo and Juliet; Tristan and Isolde; Robin Hood and Maid Marian; Tarzan and Jane; to those stars of the film world who, at certain times, had become real life romantic characters they played on screen (2):

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Mary Pickford and Douglas Fairbanks; Ingrid Bergman and Roberto Rossellini; Sir Laurence Olivier and Vivien Leigh; Katherine Hepburn and Spencer Tracy; Clark Gable and Carole Lombard; Rita Hayworth and Orson Welles; Humphrey Bogart and Lauren Bacall; Richard Burton and Elizabeth Taylor; etc… the love is always in the air and for some, sometimes everything falls together.

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Of the many customs built around this festival of love, few old customs like the artistic Victorian cards, some of which often had trick or secret chambers to hide secret messages from the eyes of strict Victorian parents, have sadly disappeared while more formal ways of messaging through emails or SMS or that great equalizer called WhatsApp have taken over in popularity.

11Then again, besides the enthusiasm of some couples, the reason Valentine’s Day has garnered more popularity today is due to the print and visual media and to the efforts of the corporate/marketing strategists striving to make it a gross consumer fest.

If the customary choices of the old school fancied Valentine cards, books, tokens, boxes of Belgian chocolates or selected kinds of gifts, and even considered a hug as a great gift; the preferences has presently progressed to all things high-flying – the posh sort – choices big and small, often putting some aficionados under “wallet” pressure – choices of couture labels, a Visconti pen, a Supreme Goldstriker iPhone with the highest GB, a gorgeous clutch bag, a beautiful sparkling necklace, amazing Stuart Weitzman shoes, vintage boots, a Patek Philippe or Breitling wristwatch, luxury fragrances, a Lamborghini Veneno car, a holiday in The Bahamas, diamonds, secret tattoos, belly button ring, …. the list has become endless to maximize the vibes… The choice is ours.

Nevertheless, fresh flowers have always remained one of the popular gifts.

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To give fresh flowers, those embodiments of perfect beauty, to a sweetheart….. what gift could honestly be nicer and special? They even leave their fragrance on the hand that bestows them.

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When young mortal Adonis of Greek mythology lost his life owing to a wound he received from a boar during a chase, Aphrodite (Venus by the Romans), the goddess of love and beauty and the love of his life, found solace from her deep grief in the beautiful Anemone flower which sprung from his blood (or from her tears), until the gods of the lower world favoured her by allowing Adonis to spend six months of every year with Aphrodite upon the earth. And it is from Aphrodite’s son Eros (Cupid/Amor) that V-Day earned the grace of Cupid, the god of love – a wanton boy with arrows in a golden quiver, who is related to a thousand tricks and cruel sports – the most potent being the pierce from his golden arrow that would kindle love in the stricken heart.

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When my wife first came to meet me, she brought along an enormous bunch of fresh ivory coloured tulips in a box all the way from England, carefully looked after by the cabin crew of British Airways. She has a heart of gold. She specifically chose that spring flower having known of my ardent “tulipomania”. Of course, one’s own preferred choice would be different. A friend’s wife preferred velvety red roses, the symbol of happy and passionate love, from her husband while another friend suggested that if possible we bring garden daisies to cheer his hospitalised wife when we visited her.

15Somewhere along the way, love has taken its place in the age-old form of art that associate flowers with different meanings. Floriography signifies the name of the language of flowers as practiced in traditional cultures in many parts of the world. The Japanese call it Hanakotoba.

As ivory coloured tulips will always be the symbol of true love for me, the symbolism and hidden meaning of those flowers that express love and affection, subject to change with various combination (3), is generally regarded as: Apple Blossom (Good fortune) – Balsam (Ardent love) – Jasmine (Grace and Elegance) – Lavender (Devotion) – Lilac (First Emotions of Love) – Orchid (Fertility, love and Beauty) – Red Tulip (Declaration of Love) – Sunflower (Adoration) – Violet (Faithfulness), Hibiscus (Sacred Love and Beauty)….

Naturally, I do not remember them all and neither have I endeavoured to remember by practising that simple advice: “When meeting someone for the first time, repeat their name three times, and you won’t forget them.”

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Amongst the vast array of flowers lingers the “Forget-Me-Nots”, the lover’s flower. The legend has it that a valiant German knight slipped and fell into water when stooping to gallantly pick up some beautiful blue flowers growing in the water which his paramour wanted him to get for her. Before he finally sank under the water for the last time, he threw the flowers at his love and implored her to “Vergiß mein nicht” (Forget Me Not). It was the voice of genuine love that was calling out, to remind, “I will be always with you. I will love you just as you are.”   

Amore!   If love is the key to our hearts, then the heaven is within us. Ciao, Jo

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Notes:

  • According to the Roman Martyrology, two persons under the name of Valentine were martyred on February 14, c. 269. One is St. Valentine who was buried on the Flaminian Way where a basilica was erected in 350. Another Valentine was the bishop of Interamna (Terni) about 104 kms from Rome, beheaded there by order of Placidus, prefect of Interamna. Many scholars believe that the two are the same.
  • The book Saint Valentine by Robert Sabuda and DVDs of the movies of the stars referred above are available with amazon.com, amazon.co.uk and other reputed dealers.
  • Re. Flowers: I have noted variations in meanings in different texts.

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 (©Joseph Sébastine/Manningtree Archive)